What is one of America's most versatile crops?

America's Corn: Feeding the World

The United States produces about one-third of the world’s corn, making it a cornerstone of global agriculture. Corn is a versatile crop used in various products, from food to biofuels. Its importance to the economy and food security cannot be overstated, as it supports domestic consumption and international trade.

Corn production is a testament to the efficiency and productivity of American agriculture. Farmers across the country work tirelessly to grow this essential crop, ensuring it meets human, animal, and industrial consumption demands.

About American Agri-Women:
American Agri-Women (AAW) is the nation’s largest coalition of farm, ranch, and agri-business women. Since 1974, AAW members have been at the forefront of advocating for and helping shape policy to ensure a safe, reliable, affordable food, fiber, fuel, and mineral supply for our nation's families. For more information or to join us, visit the American Agri-Women website at www.americanagriwomen.org. You can also find AAW on social media at facebook.com/AgriWomen and twitter.com/Women4Ag.